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Golf Breaks at Cock and Bull Country Inn

Trump International Golf Links

Green Fees From: £125
  • Golf Links Aberdeen

Trump International Golf Links

Green Fees From: £125

The eagerly-anticipated Trump International Golf Links opened in July 2012 to an enormous fanfare – and rightly so.

The first golf development constructed in Europe by billionaire Donald Trump, the course near Balmedie in Aberdeenshire is nothing short of spectacular and seems destined to host high-profile golf tournaments before too long. Set amongst what Trump has renamed ‘The Great Dunes of Scotland’, the course has been designed by renowned architect Martin Hawtree and makes full use of its stunning natural environment. It is no exaggeration to say that there is not a weak hole on the course, with the par-3 13th and par-4 14th perhaps the two best back-to-back holes. Maintained to the highest standards, and a supreme test of golf regardless of how strong the wind blowing in off the encroaching North Sea is, the Trump International Golf Links truly is a magnificent addition to Scottish golf’s already stellar portfolio.

The 7,400 yard, par 72 championship golf course is designed by renowned golf course architect, Dr. Martin Hawtree, and follows a classical pattern of two out-and-back loops of nine holes. All 18 holes thread their way engagingly through The Great Dunes of Scotland; rising to find panoramic views of the North Sea and dramatic coastline, and plunging into secluded valleys rich with native vegetation.

Each hole has six separate tees catering for all levels of golfer. The bunkers are placed to challenge the stronger player and not unduly punish the weaker golfer. All bunkers are turf-revetted in traditional style to combat wind, erosion and sand-blow.

Cock and Bull Country Inn

Cock and Bull Country Inn

The Cock and Bull has been owned by the same family since 1996 when it was purchased as a traditional watering hole and converted into a cosy, intimate inn serving honest food in lovely surroundings.

Included in the Michelin Eating Out in Pubs guide, everything is made on the premises from fresh local ingredients and the seasonally changing menu is complimented by chef’s specials.

Winner of numerous awards including Grampian Chef of the Year in 2004, 2009 and 2014 and Scottish Gastropub of the Year 2012, 2013 and 2014, the Cock and Bull has been described by award judges as…

“a quintessential gastro pub, a bustling hostelry, popular with locals and whose fame has spread. It offers great service, natural ambience and a lovely genuine warmth with superb food and a menu brimming with local produce.”

The Cock and Bull is also the proud recipient of an AA rosette.

You can enjoy a meal in the informal Conservatory, the cosy Lounge with log fire, or in the chic contemporary Restaurant.